Tuff Muff & Co.
Friends, Fun & Community / Bakeries
59a/2, 1st Floor, Kalu Sarai, New Delhi 110016
Main Offerings
Cookies
Brownies
Biscoff
Highlights
Various types of Desserts
About the business
Ridhima Nagpal is the 20-year-old founder, CEO, and baker behind Tuff Muff & Co. A certified baker & pastry chef, she started baking at 16 and spent years perfecting her craft, studying pastry arts, and exploring flavour-forward dessert culture. She is certified from IICA, New Delhi by City & Guilds, UK and WACS, Paris — a foundation that shaped her technique-driven approach and obsession with precision. Driven by her experiences visiting iconic New York bakeries, Ridhima launched TMC at just 20, with a mission to bring Delhi a richer, bolder, and more premium dessert experience. From recipe development to flavour innovation, she leads every part of the process — ensuring every TMC dessert reflects her signature style, quality, and obsession with real ingredients.
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